Sweet Potato Pie

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Contents

  1. Homemade Sweet Potato Pie Recipe
  2. Sweet Potato Pie I Recipe - jiwopumo.tk
  3. Sweet Potato Pie
  4. Sweet Potato Pie I
  5. Ingredients

Sign Me Up. On a lightly floured work surface, roll pate brisee into a inch round. With a dry pastry brush, sweep off the excess flour; fit dough into a 9-inch pie plate, pressing it into the edges.

Homemade Sweet Potato Pie Recipe

Trim to a 1-inch overhang all around. Crimp edge as desired. Cover with plastic wrap; chill pie shell until firm, about 30 minutes. Preheat oven to degrees. Fill a medium saucepan with 2 inches of water; place over high heat and bring to a boil. Fit saucepan with a steamer basket, add sweet potatoes, and cover. Steam until potatoes are easily pierced with a fork, about 1 hour. You may need to add more water as sweet potatoes steam. Let sweet potatoes cool slightly before removing skins by rubbing potatoes with a paper towel.

Place sweet potatoes in the bowl of an electric mixer fitted with the paddle attachment.

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Sweet Potato Pie I Recipe - jiwopumo.tk

Beat on medium speed until the sweet potatoes are well mashed and any stringy pieces of sweet potato have wrapped themselves around the paddle attachment. Bake for about 1 hour, until pies are set in the center. Cover the crusts with foil if it is getting too dark before the pies finish baking.

Cool the pies for 2 hours on a wire rack.

Domino - Sweet Potato Pie [HQ]

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Sweet Potato Pie

LiveRamp, Inc. Purposes: Information storage and access Personalisation Ad selection, delivery, reporting Content selection, delivery, reporting Measurement. Purposes: Measurement. Mix sweet potatoes, sugar, milk, butter, flour, spices, eggs and vanilla in large bowl until blended. Pour into pastry shell.

Sweet Potato Pie I

Shell will be quite full; filling will not rise over sides. Bake 30 to 35 minutes or until top is puffed and browned.

Filling will be soft, but will set while cooling. Cool on wire rack at least 2 hours. Serve each slice with 2 tablespoons whipped topping. Kitchen Tips.

Tip 1. At 12 servings, this classic pie is perfect to serve for friends and family. Tip 2. Be sure to completely cook sweet potatoes until very tender and mash until there are no lumps or strings remaining.

Ingredients

Tip 3. Special Extra. Calories From Fat. Total Fat 13g.